12/21/2023 0 Comments Avocode recipes![]() We’ve even got a dish for uber-clean-eatin’ Seafoodies: seared scallops with zoodles and avocado sauce. Brunch aficionados will want to check out our healthier, avocado-crab take on eggs Benedict-one bite, and you’ll be hooked! If you’re looking to expand your spring entertaining menu, try the garlicky shrimp-avo crostini and tortilla-crusted tilapia with mango-avocado salsa. With California Avocado Month just around the corner, we just couldn’t resist a sneak taste (or two) of our fave seafood-avo pairings, which we’ve gathered here. (See, you’re not just imagining that a salmon-avocado roll makes you feel good!) They also provide essential nutrients such as vitamins A, D and B complex to protect your eyes, bones and immune system. Plus, when you guac up some fish, you’re getting two Mediterranean Diet-friendly foods in one! Both seafood and avocado are rich sources of heart-healthy fatty acids, which can help improve your mood and fight inflammation while keeping your heart and brain in tip-top shape. ![]() Craveable, good for you and adaptable for any occasion, avocado is an indispensable tool to have in the Seafoodie arsenal! You get a lush-tasting dish with just a few ingredients and not a lot of effort. Creamy avocado adds just the right amount of richness to a seafood dish, balancing spiciness or acidity and lending an irresistible textural dimension. We’ve got a PSA for all the dynamic duos out there! Listen up, Batman and Robin, Lucy and Ethel and even PB&J-Seafood and Avocado has got you beat! Separately, these two superfoods are wonderful, but together? Invincible! Whether you start with salmon, shrimp or crab (or tilapia or scallops or add your fave here), a seafood-avocado pairing is a sure-fire recipe for culinary success. Here’s to another great #SeafoodSunday, Seafoodies!
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